Salad
Vegetarian
Quick Meals
Classic Caesar Salad
Crisp romaine lettuce with creamy Caesar dressing, croutons, and Parmesan.
Prep
20 min
Cook
0 min
Servings
4
Level
Easy
Ingredients
- •2 romaine lettuce heads
- •1 cup croutons
- •1/2 cup Parmesan shavings
- •4 anchovy fillets
- •2 cloves garlic
- •1 egg yolk
- •1 tbsp Dijon mustard
- •2 tbsp lemon juice
- •1/2 cup olive oil
- •Black pepper
Instructions
- 1
Wash and dry romaine lettuce, tear into pieces.
- 2
Blend anchovy, garlic, egg yolk, mustard, and lemon juice.
- 3
Slowly drizzle in olive oil while blending.
- 4
Season with black pepper.
- 5
Toss lettuce with dressing.
- 6
Top with croutons and Parmesan shavings.
Recipe by
SSalad Sarah
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Cooking Tips
- •Prep all ingredients before you start cooking
- •Taste as you go and adjust seasonings
- •Let meat rest before slicing for better juiciness
Nutrition (per serving)
Calories
450 kcal
Protein
25g
Carbs
45g
Fat
15g
*Nutritional values are approximate