Dessert
Baking
American
Classic Chocolate Chip Cookies
Perfectly chewy cookies with melty chocolate chips and a hint of vanilla.
Prep
15 min
Cook
12 min
Servings
24
Level
Easy
Ingredients
- •2 1/4 cups all-purpose flour
- •1 tsp baking soda
- •1 tsp salt
- •1 cup butter, softened
- •3/4 cup sugar
- •3/4 cup brown sugar
- •2 eggs
- •2 tsp vanilla extract
- •2 cups chocolate chips
Instructions
- 1
Preheat oven to 375°F (190°C).
- 2
Mix flour, baking soda, and salt in a bowl.
- 3
Cream butter and sugars until fluffy.
- 4
Beat in eggs and vanilla.
- 5
Gradually stir in flour mixture.
- 6
Fold in chocolate chips.
- 7
Drop rounded tablespoons onto baking sheets.
- 8
Bake for 10-12 minutes until golden.
Recipe by
CChef Gordon
View Profile
Jump to
Cooking Tips
- •Prep all ingredients before you start cooking
- •Taste as you go and adjust seasonings
- •Let meat rest before slicing for better juiciness
Nutrition (per serving)
Calories
450 kcal
Protein
25g
Carbs
45g
Fat
15g
*Nutritional values are approximate